Showing posts with label Berlin. Show all posts
Showing posts with label Berlin. Show all posts

Thursday, November 21, 2024

Berlin

Berlin
Sweden
Bernini

1 John 5:7
“For there are three that bear record in heaven, the Father, the Word, and the Holy Ghost: and these three are one.”








David byBernini








"I think the answer is that Roman buildings those of Bernini in particular - have a warmth of feeling that French Classicism lacks. In the end they appeal to the emotions, and give abstract form to the same popular sentiment that supported the Catholic revival; whereas Perrault's facade reflects the triumph of an authoritarian state..."~~~Kenneth Clark: CIVILISATION. Ch.9 The Pursuit of Happiness






Joss Forsberg
 
 
 
 
 
 
 
 
 

 
 
 


 
Chess: "Berlin" "Bernini" "Sweden"

Tuesday, February 28, 2012

Popeye

Olive Oil
Popeye
Berlin 
Balthasar
Rom.11:22  
"Behold therefore the goodness and severity of God: on them which fell, severity; but toward thee, goodness, if thou continue in his goodness: otherwise thou also shalt be cut off."



Chess: "Olive Oil" "Popeye" "Berlin""Balathasar"
 "The radiance of the first plum blossoms could banish winter from her bones." --- Oliver Statler

El rey y el muerto

Cuentos de un vetala

El rey y el muerto Viejos ‘cuentos de misterio’ de la India nos enseñan nuevos asombros de la literatura


José Ricardo Chaves jrchavesp@aol.com 12:00 a.m. 26/02/2012





 
Uno de los primeros traductores al inglés de la famosa colección de cuentos de las Mil y una noches fue el capitán Sir Richard Francis Burton (1821-1890), notable geógrafo, linguista, viajero y orientalista de su siglo, tan admirado por Jorge Luis Borges que lo incluyó en su Antología de la literatura fantástica.

Llama la atención que Burton sea también uno de los primeros traductores a su lengua de una celebrada colección de cuentos hinduistas –ya no árabes– titulada Las veinticinco historias del vetala, puestos por escrito en lengua sánscrita no antes del siglo XI, pero que ya circulaban en forma oral desde mucho tiempo atrás.
Del sánscrito pasó a otras lenguas de la India y de más allá, como al tibetano y al mongol. Todo esto habla de un creciente y permanente prestigio de la colección a lo largo de los siglos en términos de oralidad, escritura, traducción y lectores en Asia, proceso que en el siglo XIX alcanzó a la Europa orientalista con la versión de Burton de 1870 bajo el título Vikram y el vampiro o cuentos de brujería hindú.
En cuanto al español, hubo que esperar a 1980 para su primera traducción íntegra (no del sánscrito, sino de la versión al francés hecha por Louis Renou), y aguardar hasta 1997 para conocer la versión de Burton. Seguimos sin tener en español una traducción directa desde el sánscrito.
Del vetala visto como vampiro por la Europa gótica. Con referencias de exotismo y misterio, dicha colección comenzó a circular en Europa más allá de los círculos estrictamente académicos pues Burton le dio cierto giro literario y, para empezar, no tradujo la colección completa de veinticinco relatos, sino apenas once, con la idea de que la traducción fuera más interesante en forma abreviada.
Con Burton comenzó en Occidente la asimilación del vetala de la mitología india al vampiro occidental, tan en boga en el siglo XIX, cuando se tradujo el texto que, si bien llegó a su esplendor literario con el Drácula de Bram Stoker en 1898, ya tenía varias décadas de andar sobrevolando la narrativa gótica y romántica.
No obstante, en su contexto hindú, el vetala no es un ente chupasangre, si bien es una clase de ser siniestro pues está asociado a un cadáver que, por un procedimiento mágico o por posesión directa, es vuelto a la vida y dotado de movimiento. No es el muerto el que se apodera del vivo, sino al revés.
Más allá de la (mala) elección hecha para traducir vetala (como ‘vampiro’, ‘zombie’ o ‘espectro’), llama la atención que el concepto clave para entenderlo está en la reanimación de un cadáver, ya por obra de ese ser demoniaco de la corte de Shiva que es un vetala, o bien por un yogui capacitado que, gracias a su práctica ascética, desarrolla el poder extraordinario para hacerlo y, así, en caso de urgencia, para tomar otro cuerpo con pérdida del actual, por enfermedad o accidente.
De tal modo, vetala implica tanto un tipo de ser extraordinario, cadavérico pero animado, más que maligno, malicioso, o bien, un poder que es consecuencia de la práctica yóguica.
Las frutas del yogui. La estructura de la colección está dada por un prólogo, veinticuatro cuentos y un epílogo, cuya resolución constituye la historia vigesimoquinta. Sobre el trasfondo mitológico tántrico, se mezclan lo fantástico, lo sobrenatural y lo grotesco, en un contexto de verosimilitud.
El prólogo cuenta de un yogui que día tras día ofrece al rey Vikram una fruta en su corte, que este agradece pero luego desdeña arrojándola lejos de él.
Con el tiempo, tras haber partido la fruta para darla a uno de sus monos y luego de haber hallado una joya en su interior, Vikram descubre que todo el lugar oscuro donde había arrojado las anteriores frutas estaba lleno de piedras preciosas entre cáscaras podridas y con algunos gusanos.
El rey inquiere al yogui sobre tan gran generosidad, un tesoro en piedras incluso para el monarca. ¿Cómo puede agradecérselo? Responde que por su participación en un ritual privado para que el yogui pueda adquirir cierto poder oculto, que es lo más valioso para él, no esa vana pedrería.
El buen rey acepta el pedido y, según acuerdo, en una noche oscura va más allá del bosque, hacia un campo de osarios y piras mortuorias, con cuerpos abandonados al apetito de las fieras, donde se celebrará la ceremonia.
Una vez allí, el yogui le advierte que se requiere la ayuda de un vetala, cuyo cadáver poseído se encuentra colgando de un árbol, no muy lejos, cual murciélago. Lo primero por hacer es ir al árbol, bajar al cadáver vetálico de la rama en la que cuelga, echárselo al hombro pues el vetala no se mueve ni camina por ahora, quizá siga débil, y traerlo.
Eso sí: el ente habla y habla y habla a lo largo del recorrido; esto es, va contando las historias, y entre una y otra retorna al árbol original.
Como puede apreciarse, no hay un marco de ocio y placidez para ponerse a decir cuentos, sin importar si la muerte amenaza, a la inversa de lo que ocurre con Scherezada en las Mil y una noches.
El silencio triunfal del rey. Previamente, el vetala ha advertido al rey que, tras cada historia narrada, hará una pregunta. Si Vikram responde impulsado por la astucia o la vanidad –lo propio de un político–, entonces él se alejará rápidamente y volverá a colgarse de la rama, de donde el rey deberá bajarlo veintitantas veces, incapaz de controlar su lengua y no contestar al vetala, hasta que, sumiso, no responde, conquista el silencio. Para nosotros, lectores, el triunfo de Vikram es nuestra derrota pues con éste acaba la sucesión de historias.
El silencio del rey (más su tranquilidad y contento) es lo que detiene el samsara discursivo del vetala, su ciclo de renarraciones y reencarnaciones, quien, satisfecho por la victoria, le dice cómo evitar la muerte que le tiene preparada el yogui siniestro tras haberle entregado el cadáver habitado.
El ciclo termina con la historia en la que el rey es personaje de su propia narrativa, ya no sólo quien carga al hombro al narrador. La argucia planeada por el vetala y ejecutada por el rey termina en éxito: en lo inmediato, la decapitación del yogui siniestro, el verdadero villano de la historia; más allá: su triunfo político y material, en esta vida, y la unión espiritual con Shiva después.
Cabezas cambiadas. La recepción inicial de dichos cuentos en Occidente se dio en un siglo (el XIX) de esplendor de la literatura fantástica y gótica, lo que afectó su lectura, por ejemplo, al asimilarse el vetala al vampiro, o también se puede objetar la aplicación de la categoría de “fantásticas” a tales narraciones.
Además, habría que ver otras propuestas, como, por ejemplo, ya en el siglo XX, la de Thomas Mann con su novela corta Las cabezas trocadas, donde retoma uno de los cuentos.
En dicha narración, una joven viaja con su esposo y con su hermano, ambos hombres grandes devotos de Kali. El esposo visita un templo de la diosa y, en éxtasis de fe, se corta la cabeza con una espada (ha de saberse que Kali solo acepta ofrendas sangrientas de animales machos). Lo mismo hace el hermano de la mujer.
Ella después encontrará sus troncos y testas. Impresionada, pide devotamente a la diosa el poder para juntar las cabezas a sus cuerpos, de modo que los hombres vuelvan a la vida. Esto ocurre, pero la mujer, en su prisa emocional y en la penumbra del recinto, confunde los miembros, y la cabeza del hermano coronará el cuerpo de su marido, y la de su esposo, el del hermano.
¿A quién habrá de seguir la mujer como esposa?, pregunta el vetala al rey. Este no se resiste y responde acertadamente –según la cultura hindú– que siga al cuerpo del hermano con la cabeza del marido pues esta manda sobre aquel y define al ser humano. A diferencia de Vikram, Thomas Mann indaga otra posible respuesta.
No llamemos ‘vampiro’ al vetala, no sometamos al extraño al lecho de Procusto de nuestro sistema de categorías. Ampliemos nuestro vocabulario y, de paso, nuestro mundo, con un concepto y un mito nuevos y hasta con una palabra fácil de decir, sonora, rotunda, como la propia colección de historias: vetala'
El autor es escritor costarricense. Por su novela ‘Faustófeles’ (Uruk, Editores) recibió el Premio de la Academia Costarricense de la Lengua del 2010.

Tuesday, March 10, 2009

Google-Kellogg's: huevos motuleños

Motul
Berlin

Prov. 14:15
"The simple believeth every word: but the prudent man looketh well to his going."


Blue-winged Kookaburra
Townsville, Queensland, Australia. This bird was surveying the recently mown backyard for insects and lizards from the vantage point of a clothes line. They will perch fairly close to humans but despite this one's fearsome look, they are generally not aggressive. Some diffusion was applied in Photoshop.
Chess: "Bocas del Toro" "back-hoe" "tractor"

Bengal tiger

The Bengal Tiger or Royal Bengal Tiger (Panthera tigris tigris) is a subspecies of tiger primarily found in Bangladesh,India and also in Nepal, Bhutan, Myanmar and in southern Tibet.[1] It is one of the largest and the most common tiger subspecies, and lives in a variety of habitats, including grasslands, subtropical and tropical rainforests, scrub forests, wet and dry deciduous forests and mangroves. It is the national animal of Bangladesh.

Diet

Bengal Tigers hunt medium-sized and large-sized animals, such as wild boar, sambar, barasingha, chital, nilgai, gaur and water buffalo. They sometimes prey on smaller animals like hares, monkeys, langurs or peacocks and carrion is also readily taken. Bengal Tigers have also been known to prey on young Asian Elephants and rhino calves in rare documented cases. For instance, the World Wildlife Fund is fostering an orphaned rhino whose mother was killed by a tiger. Famous Indian hunter and naturalist Jim Corbett described an incident where two tigers fought and killed a large bull elephant.[2] Bengal Tigers have also been known to take other predators such as leopards, wolves, jackals, foxes, crocodiles and dholes as prey, although these predators are not typically a part of the tiger's diet.

Bengal Tigers prefer to hunt mostly by night, but are awake in the daytime. During the day, the cover of the tall "elephant grass" gives the feline excellent camouflage. Bengals kill prey by overpowering their victim and severing the spinal cord (preferred method for smaller prey), or applying a suffocation bite of the throat for large prey. A Bengal Tiger will usually drag its kill to a safe place to eat. Despite their size, Bengal Tigers can climb trees effectively, but they are not as adept as the smaller leopard, which hides its kills from other predators in the trees. Bengal Tigers are also strong and frequent swimmers, often ambushing drinking or swimming prey or chasing prey that has retreated into water. The Bengal Tiger can consume up to about 30 kg (66 lb) of meat at a time and then go without eating for days.[8] These tigers normally hunt deer or anything above 100 pounds, but when driven to hunger, it will eat anything, such as frogs, fowl, crocodiles, domestic livestock and sometimes humans.

Population and Conservation

Estimations in 2005 indicate an approximate worldwide population of 4,500 Bengal Tigers: The bulk of the population of about 3000 individuals live in India and Bangladesh. There are about 200 in Nepal and a small, unknown number in Northwestern Myanmar.



Valladolid & Motul
Motul
AS LYON DID FOR THE ZESTY POTATO DISH AND HAMBURG FOR THE UBIQUITOUS MEAT SANDWICH, so the tiny town of Motul in northeastern Yucatán has lent its name to a handful of dishes now famous throughout the region. Look for the descriptor motuleño on any local menu and you’ll know at least the legendary origin of the meal you are about to eat. And you will also know that you will probably be savoring something or other smothered in tomato sauce, peppered with cubed ham and peas and dusted with grated Edam cheese, as in the satisfying Huevos Motuleños.

History
Just 44 kilometers (28 miles) northeast of Mérida, the sparkling clean little town of Motul lives day by day in relative anonymity, too modest to compete openly with her grander sister to the west, too humble to promote the glories of her past, and thereby unable to reap the rewards of the heavy tourist traffic throughout the area, flowing from the beaches in the north, to Valladolid and Chichén Itzá in the south, and of course to her rival sibling, Mérida, just a stone’s throw toward the sunset.

As is true for large cities and tiny pueblos alike across the Yucatán peninsula, Motul was formerly the site of an ancient Mayan civilization and ceremonial center. Founded in the 11th century by a Mayan priest named Zac Mutul, who gave the city its name, this particular region of Yucatán was ruled at that time by the chieftainship of Ceh Pech, and Mutul was the seat of power. Descendents of the Pech family ruled Mutul for 140 years, during which time it became one of the most important cities of the region due in large part to its production of henequén (also known as sisal) – a strong natural fiber extracted from agave leaves, used for rope making and other important products.

Another powerful force shaped the city starting in the mid 16th century, when Francisco de Montejo – a Spanish conquistador who was Captain General of Yucatán – converted the Mayan ceremonial city of Mutul into the Spanish colonial city of Motul.

Motul continued in importance with respect to the henequén trade, a trend that lasted well into the 20th century. In fact, with its half-dozen nearby henequén plantations and desfibradoras (factories for extracting fiber from the agave leaves), Motul was long considered the heart of the henequén zone, especially after the construction of the famed Motul-Mérida railway used for the transport of the raw product. Along with the entire peninsula, Motul’s glory soon faded after the invention of nylon and the collapse of wealth of the henequén barons.

Motul’s charming coat of arms reflects the city’s past links to the henequén industry: a machete and a coa (a large hooked knife) were used extensively by field laborers; the golden Moorish arch reflects the entrance arches of many local haciendas; and at the bottom, the famed henequén plant. The ribbon beneath the shield reads ZAC MUTUL in reference to the ancient Mayan city’s founder.

Motul has not only earned a place in the culinary lexicon but also in the history books due to one of its most famous citizens – Felipe Carrillo Puerto – the man for whom Huevos Motuleños were indeed created.
Felipe Carrillo Puerto
Of mixed indigenous Mayan background, Carrillo Puerto was born in Motul in 1874. He was one of 14 children, the majority of whom worked diligently to better the lives of the Mayan people. A progressive favoring land reform, women’s suffrage and rights for indigenous Mayan people, Carrillo Puerto served as Governor of the state of Yucatán from 1922-1924.

The early decades of the 20th century were tumultuous throughout Mexico. A bloody revolution had raged across the country for 10 years; the country had witnessed 11 presidents enter and leave office; and a new siege of the revolution had broken out again, this time between the ruling party in Mexico City and peasant farmers across the country. Although a member of the despised government, Carrillo Puerto was viewed as a savior among the indigenous Maya, whom he helped build schools for their children and to whom he restored autonomy in their agrarian traditions. Realizing that the Maya would never join their cause as long as Carrillo Puerto were alive, the revolutionaries began plotting to eliminate him.

On January 3, 1924, Carrillo Puerto, three of his brothers and eight of his most active supporters were taken to the Cementerio General in Mérida, lined up against a wall, and executed by firing squad. His last words were reported to be “No abandoneis a mis indios” (Don’t abandon my Indians) – the phrase that is boldly engraved in blood red across the base of a statue to the hero located in Motul’s main square.

A poignant sidebar to the story is the fact that a newspaper columnist from San Francisco, CA, named Alma Reed, and Carrillo Puerto had a romantic love affair that ended in tragedy. Due to her charitable work with oppressed Mexicans living in California, then-President Alvaro Obregón of Mexico had invited Reed to visit the country as his guest. During her stay, Reed traveled to Yucatán, where she met Carrillo Puerto, who was then the state governor. They fell in love at first sight, and the governor traveled with her throughout the peninsula, showing her points of interest and filling her with his own passion for the Maya people. Together, they traveled to San Francisco to seek the permission of Reed’s family for the two to be married. Carrillo Puerto returned to Yucatán, and Alma was to join him within three weeks. But during the ensuing period, Carrillo Puerto was arrested and executed. Because Mexico shut its borders during the revolutionary fervor, it was a full year before Reed learned of his death.

A memento of this episode has survived to the present day: “La Peregrina” (The Pilgrim) is a haunting song that Carrillo Puerto commissioned for Reed. It tells the story of a lovely young woman who left her land of fir trees and snow to come to the tropical paradise that Carrillo Puerto so loved, the paradise he begged her never to forget.

Huevos Motuleños
The somewhat crass juxtaposition of a legendary hero with a breakfast dish will hopefully be forgiven. But in truth the two are intricately interwoven, and I personally cannot eat Huevos Motuleños without thinking of Felipe Carrillo Puerto.

During his tenure as governor, Carrillo Puerto was known to host “power lunches” during which he could review his agenda with staff and aides, as well as turn deals with other local politicos. A favorite Motul restaurant was La Sin Rival, owned by the Siqueff family, and popular with hacendados of the region who went there for venison steak or treats from the bakery also owned by the Siqueffs. The governor’s preferred meal service was to receive many small plates, with a wide variety of garnishes and accompaniments to the main dish. On one such occasion, in 1922 – which the Siqueffs had arranged to host in the famed Motul cenote – so many people showed up in attendance that the cooks realized they would not have enough service pieces. So, in a stroke of creativity, the head chef created the new egg dish that would have all of the accompaniments and garnishes served on a single plate – and Huevos Motuleños was born.

Restaurante Siqueff
The original La Sin Rival of Motul was owned by the Lebanese immigrant Jorge Siqueff Febles. The family business enjoyed success into the middle of the 20th century, and in 1959 they opened a new restaurant in Mérida, known simply as Siqueff. It was located in a grand 16th century home at the corner of Calle 68 and Calle 59, in the Santiago neighborhood. This was effectively the first Lebanese restaurant in the city, and proudly served kibis, hummus and tabbouleh to the substantial Lebanese community as well as Mérida’s growing middle class.

In 1999, the restaurant moved to another lovely large home located on Calle 60, between Calles 35 and 37. There, the staff is still overseen by a third generation family member, María José Siqueff. The former restaurant in Santiago now serves as a small boutique hotel and restaurant known as Villa Maria.